Homemade Gluten Free & Vegan Breadsticks are light, buttery, and good for you! They don't have eggs or dairy! These easy breadsticks are ready to eat in less than 90 minutes.
They are soft and sweet cookies with great flavors!They are healthy and perfect go to cookie when you crave something sweet.Ingredients: (12 cookies)2 TBSP soft coconut oil1/4 cup sugar1 very ripe medium size, banana, mashed1/2 cup Extra White Gold All Purpose Flour1/2 tsp baking powder1/4 cup shredded coconut (unsweetened or sweetened)1/2 cup...
There is so much joy and texture in one cookie! You can mix sifted powdered sugar with 2-3 tbsp. cocoa powder or coconut flakes. Ingredients: (2 dozens)1 1/2 cups Extra White Gold all purpose flour 3/4 cup sweetened flaked coconut 6 tbsp. powdered sugar 3/4 cup coconut oil 1 tsp...
These Pull Apart Rolls are the best rolls EVER!They are rich, moist and golden. You have to try them for your next branch or dinner party!Ingredients:2 cups Extra White Gold Gluten Free Bread Flour1/2Â tbsp. dry yeast1 tbsp. sugar1/2 cup + 2 tbsp. lukewarm plant based milk1 egg replacement ( we...
Dough 1 tablespoon (9g) dry instant yeast 4 cups Gluten Free, Cup to Cup Extra White Gold Bread Flour 2 teaspoons (12g) salt 1 tablespoon  brown sugar 1 1/3 cups lukewarm water Water bath 8 cups water 2 tablespoons brown sugar Instructions Combine all of the dough ingredients and knead vigorously for 10 minutes...
Get in the holiday spirit with this fun family project. Make a homemade gingerbread house! You will need:(12-14 crackers) .1 package gluten-free Extra White Gold Gingerbread Cookie mix1 stick unsalted butter or vegan butter, or shortening cubed (room temp)1/2 tsp. Cinnamon or Pumpkin spice1/4 tsp. ground Cloves2 tablespoons honey or molasses...