Recipes

Homemade gluten and dairy free bars! You can never go wrong with homemade bars! They are much better than the store bought.

Empanadas is surprisingly easy to make with very few ingredients. Stuffed with cheeses, roasted vegetables and Feta cheese, ground beef or chicken with spices and herbs. You can use Air fryer by arranging the empanadas in a parchment-lined Air Fryer basket and cook them for 10 minutes on high heat.

We are ready for Oktoberfest with these yummy soft gluten and dairy free pretzels!

This gluten free, dairy free Amish bread has a soft texture and golden color. It is easy to make and wonderful as a sandwich bread. You store in the refrigerator, wrapped for 3 days or, freeze. Ingredients for 1 bread loaf 1 cups warm water (1

These honey crinkle cookies are chewy and soft, sweet but yet not too sweet. They are so good ,you won't stop making them! Ingredients 1/2 cup oil 1/3 cup honey ½ cup light brown sugar 2 tablespoons Maple syrup 1 teaspoon baking soda 

This honey cake is very moist and sweet, as good on the day of baking as it is days later. The cake is rich, nicely spiced, and very easy to make! Ingredients: For the cake: 4 eggs (L) ⅔ cup sugar ⅔ cup oil 1 cup honey 1 teaspoon vanilla extract 2 cups Extr

The Jewish New Year celebration is not complete without this yummy honey cake.You will be surprise how easy it is to make it!

Pumpkin and Apple quick breads are delicious and yummy to make, made easy with Extra White Gold Pumpkin Muffin & Bread Mix.

1 cup Extra White Gold AP flour 1 cup sugar 1/2 cup pumpkin puree 1tsp vanilla 1/3 cup chocolate chips