This version of the Hostess Ding Dong Cake recipe is a gluten free rich, decadent brownie cake, with a creamy filling and smooth chocolate ganache spread over the top! So easy, you’ll love it!
We can't resist a good cake! It has a nice combination of moist cake and a yummy streusel on top. This cake is great for brunch or for this special moment. For a dairy free cake, replace butter and milk vegan butter and plant based milk