Not only is this gluten free apple cake really delicious , it's also very easy to prepare. Watch our video to learn how to make it!
Be sure to select baking apples for this cake. Baking apples hold their shape when baked, and the apples won’t cubes turn into applesauce in the oven. Tart-sweet varietals such as Granny Smith, Honey Crisp, Pink Lady, Braeburn, and Jonagold are all good options.
See full recipe here.